Milk Of Desi Cow Breeds Vs Foreign(Jersey and HF Cow)Breeds
Comperision Milk Of Desi Cow Breeds Vs Foreign(Jersey Cow)Breeds Today most of the dairies across India produce milk processed from Jersey and H.F cows. But these animals cannot be considered as cows, as these are originally a breed of a wild animal named URUS. In Germany it was called AUROCHS. People of Europe hunted this wild animal for good quality and quantity of meat. But hunting of this animal was difficult, so this wild animal was cross bred with various animals along with Indigenous Cows Of India. Thus were born modern day Jersey, Holstein and F.S cows. Therefore main aim behind the development of these foreign breeds of cows by western countries is for Meat production. The most shocking fact is that even today the milk of these animals are not used directly for consumption in Europe because the milk of these animals contain a poisonous chemical called CASOMORPHINE. The […]
Importance of gir cow ghee made from Cow Milk
Importance Of Pure Gir Cow Ghee Made From Cow’s Milk- Some Facts According To Ayurveda And Modern Scientific Research One of the most important constituent of vegetarian and satvik diet is ghee. Additionally, subtle effects of pure gir cow ghee made from cow’s milk can be depicted as given in the illustration below: Such as the ghee; made from cow’s milk is sattvik, the flow of Divine Principle is attracted to it. The ghee also creates and activates a ring of Divine Principle (mula tatva). The ghee attracts the flow of Divine consciousness (Chaitanya). Through this flow, a ring of Consciousness created and activated in the ghee. Even particles of mild Chaitanya are also created in the ghee. Chaitanya’s particles spread throughout the environment. Proportion of vibrations in the ghee made from cow’s milk: Additionally, the table below highlights the spiritual importance of ghee made from cow’s milk. People use […]
Beef Consumption An Ecological And A Health Hazrad
Beef Consumption An Ecological And A Health Hazrad- A Report The Environmental Working Group (EWG) released “Meat Eater’s Guide to Climate Change and Health,” a comprehensive report that suggests : we all need to eat fewer animal products – not just meat, but dairy as well. The guide tracks the lifecycle of the food we eat, from production and processing to consumption and waste disposal. For instance: Of 20 common proteins and vegetables analyzed, cheese has the third highest greenhouse gas emissions. Beef has the highest, lentils have the lowest. If everyone in the U.S. ate no meat or cheese just one day a week, over a year, the effect on emissions would be the equivalent of taking 7.6 million cars off the road. A 2009 National Cancer Institute study of 500,000 Americans found that the people who ate the most red meat were 20 percent more likely to […]
Description Of Cows Milk In Mahabharat
Description Of Cow’s Milk In Mahabharat And Other Ancient Texts Description of Panchgavya and cow protection is widely described in Mahabharata. This shows that the knowledge of medical and agricultural usage of cow product was revealed to the people of that age too. According to Ayurveda milk of white cows are beneficial in liver ailments, milk of brown cow has huge effect on all types of Vaat Rogas whereas the milk of black cow can be used to treat respiratory diseases and lung ailments. A black cow whose udders are also black produces milk of infinite medicinal qualities and therefore can be utilized for treating vast spectrum of physical and mental disorders. According to Atharva Veda (1/22/1) the Panchgavya produced by red cow is a miraculous remedy for treating heart and liver diseases. The ancient Indian texts also describes that the spinal cord of Desi cows posses SURYAKETU NADI which […]
Benefits of Cow’s Milk
Cow’s Milk-The Nector Of Life The basis of all types of dairy products is cow’s milk. Its history dates back to 6000 to 8000 BC. Milk is considered to be a highly beneficial food as it is rich in numerous nutrients. The healing powers of cow’s milk… The following are a few vital health benefits of cow’s milk: Calcium – One of the most important mineral present in cow’s milk is calcium. This mineral is vital for bones growth and development. Calcium gets joined to phosphorus and forms calcium phosphate, which is a important element of hydroxyapatite. This helps to give strength to the bones and their proper structure. Cancer – Calcium found in cow’s milk also has several other benefits such as it protects the colon cells from the chemicals which lead to cancer. Migraine and PMS Cow’s milk calcium helps in reduction against PMS symptoms in the menstruation […]
Can Cow Urine be used as Fuel
Can Cow Urine be used as Fuel Power at What Price? Alternative, Energy Sources for pollution Living Nuclear power has long been a bone of contention in a growing community of people world-wide. The problem is that there is more demands on energy resources and for new supplies, and there are some serious issues regarding supplies from wind farms, solar power and other renewable resources. Burning fossil fuels we know is not the answer, and nuclear power is at least clean, but clean with insidious overtones where nuclear hazards are concerned. Is Pee ( cow’s urine)Better than Plutonium for electicity production? Can pee power your lights – well apparently it can; it’s new green technology from Ohio University’s Gerardine Botte. Hydrogen fuel created from urine! There are two main compounds found in urine – urea and ammonia, these are both a good source for the creation of hydrogen gas […]
The Consequences of Eating Meat (beef) -An After Thought
The Consequences of Eating Meat (beef) -An After Thought Number of people worldwide who will die of starvation this year: 60 million. Number of people who could be adequately fed with the grain saved if Americans reduced their intake of meat by 10 perc.: 60 million. Human beings in America: 243 million. Number of people who could be fed with grain and soybeans now eaten by U.S. livestock: 1.3 billion. How frequently a child starves to death: every 2 seconds. Pounds of potatoes that can be grown on an acre: 20.OOO. Pounds of beef produced on an acre: 165. Percentage of U.S. farmland devoted to beef production: 56. Pounds of grain and soybeans needed to produce a pound of beef: 16. Cause of global warming: greenhouse effect Primary cause of greenhouse effect: carbon dioxide emissions from fossil fuels. Fossil fuels needed to produce a meat-centered diet vs. a meat-free […]
Srila Prabhupad Views On Panchgavya
Srila Prabhupad Views On Panchgavya In Ayurveda it is said: gavyam pavitram ca rasayanam ca pathyam ca hrdyam balam buddhi syata aayuh pradam rakt vikar hari tridosh hridrog vishapaham syata Meaning: Cow urine panchgavya is great elixir, proper diet, pleasing to heart, giver of mental and physical strength, enhances longevity. It balances bile, mucous and airs. Remover of heart diseases and effect of poison. For thousands of years, people in India have used cow urine and cow dung for different purposes in their daily and ceremonial activities. A. C. Bhaktivedanta Swami Srila Prabhupada (Founder-Acharya of the International Society for Krishna Consciousness – ISKCON), mentioned several times in his lectures the importance and good things that can be acquired from using cow urine and cow dung. For this matter, the Go Kripa Goshala located at Jasdan in Gujarat which is currently hosting more than 100 cows of Gir breed, […]
AYURVEDA-The Science of Life
AYURVEDA-The Science of Life The world Ayurveda roughly translates as “The Science of Life.” It is merger of two Sanskrit words: ‘Ayu’ (the root of ayur & ayus ) which means ‘life,’ and ‘Veda’ which means a combination of ‘science, knowledge and wisdom.’ According to Ayurveda, first noted by the ancient Ayurvedic scholar Charaka: human life is the combination of mind, body, senses and soul. Ayurveda sees that the senses and the mind work in conjunction with one another and greatly influence our physiology. Ayurveda is not just a medical system. It sees human beings as an integral part of nature. It believes that human beings should live in harmony with nature just as the animals and plants do, and utilize the laws of nature to create health and balance within. It adheres to this focus in guiding human beings to maintain health by using the inherent principles of nature […]
Cow urine can cure more than 100 diseases
Amongst urines, cow urine is best. Cow is our mother and we are her children. Therefore cow urine is beneficial. Cows have symbiotic relationship with human beings. It is said ja ghar tulsi aur gaya ta ghar vaidya kabhi na aye. It means in a home, which has a Tulsi (sacred basil) plant and cow then, doctors don’t come to that house. Importance Of Gold Salt In Cow’s Urine The older the cow urine, the more useful it is. It does not decay. Ganga resides in cow urine, as per scriptural story. Cow urinecontains copper and gold salts, which are elixirs. Gold has capability to cure diseases. Gold can counter all kinds of poisons, that is why it is used in teeth, ears, nose and finger as ornaments. So that food, air, water enters the body through mouth, eyes and nose enter after touching gold. There was […]
